Overall I feel like I'm in good shape going into the race this weekend. I've done the complete run course three times and the bike course once, including a brick last weekend with the full bike and run courses. I've also had a chance to swim in the Aquatic Park in the bay twice (it is awesome to have safe and free open water swimming right in the city, even though it is COLD and salty).
As for logistics, we are riding our road bikes instead of the tri bikes due to the technical nature of the course. We had them tuned up and the break pads replaced (very important). Tomorrow night we are meeting a few other racers from the Golden Gate Tri Club for a potluck and a viewing of The Rock.
For the potluck I'm trying out a new desert: No-Bake Black Bottom Pudding Pie. Doesn't it look amazing?!
|No-Bake Black Bottom Pudding Pie from Eat, Live, Run|
Don't forget about the Sunshine Dance! Keep that rain away and I will love you forever. Maybe I will even find a way to make you all your own No-Bake Black Bottom Pudding Pie :)